FOR IMMEDIATE RELEASE
MEDIA CONTACT
Emma Boone
Public Relations & Digital Content Manager
(318) 588-2248
eboone@visitshreveportbossier.org
February 24, 2026
318 Restaurant Week Celebrates 10 Years!
Sunday through Saturday, March 1-7, 2026
Shreveport-Bossier, LA – Visit Shreveport-Bossier invites residents and visitors to bring their appetite and celebrate the 10th anniversary of 318 Restaurant Week, happening Sunday, March 1 through Saturday, March 7, 2026.
With more than 50 locally owned restaurants participating across Shreveport-Bossier, this weeklong celebration highlights diverse flavors, cultures, and stories that define the region’s culinary scene.
“Over the past decade, 318 Restaurant Week has grown into a signature celebration of Shreveport-Bossier’s culinary identity,” said Stacy Brown, President & CEO of Visit Shreveport-Bossier. “What makes 318 Restaurant Week so exciting is the sense of discovery. It gives participants the opportunity to try something new, meet the people behind the flavors, and experience the creativity that defines our local restaurants. This week truly showcases the depth and diversity of our food scene while supporting the locally operated businesses that help drive our visitor economy.”
Restaurants in Caddo & Bossier Parishes will be offering either a dining deal at a discounted price, or an exclusive menu item for $10, $15, $20, or $25. This gives diners the perfect opportunity to try a new spot or revisit a local favorite. There is also an exclusive dining experience held each night during 318 Restaurant Week.
Participants can download the 318 Restaurant Week app to plan out which restaurants they want to visit throughout the week. To celebrate the 10th year, gift cards, T-shirts and other prizes will be given away daily. Diners can check in at participating locations and share their specials on social media to be entered into the giveaways.
In addition to daily dining deals, 318 Restaurant Week features one-of-a-kind, ticketed dining experiences each day of the week. These immersive events allow guests to connect directly with chefs, learn new techniques, and explore global and regional flavors.
The following restaurants are participating in 318 Restaurant Week 2026:
- Abby Singer's Bistro
- Bear's
- Bella Fresca
- Bistro To Go
- Bon Asian Cafe
- Copeland's of New Orleans
- Cotton Candy Crush LLC
- Counter Culture – Airline Drive
- Counter Culture – Blanchard
- Counter Culture – East Texas Street
- Counter Culture – Line Ave
- Counter Culture – Southern Loop
- Counter Culture – Uptown
- Counter Culture – Youree Drive
- Cuban Liquor
- Doc’s Sandwich Shop
- Drago's Seafood Restaurant
- Dripp Donuts and Chicken
- Fatty Arbuckle's Pub/Magnolia Pit
- Flames Mediterranean Restaurant
- Flying Heart Brewing & Pub
- Frank's Pizza Napoletana
- Fuzzy's Taco Shop
- Giuseppe's Pastacaffe
- Howdy Homemade Ice Cream by Holy Angels – Bossier
- Howdy Homemade Ice Cream by Holy Angels – Shreveport
- Jacquelyn's Cafe
- Jimmy's Seafood & Steak
- Kanpai Sushi
- Louisiana Stuffed Pistolettes
- Lowder Baking Company
- Luk Fu
- Mae & Co
- Miami Latin Kitchen
- Papion’s Creole Bistreaux
- Ragin Cajun Louisiana Kitchen
- Rhino Coffee
- Ridotto
- Sauvage
- Shreveport Biscuit Company
- Sports & Social
- Sportsbook Restaurant & Bar
- Streetcar Station
- Sugar Sheaux
- Taqueria El Eden
- Tejas Kitchen Bar Patio
- The Glass Hat
- The Magnolia Pit
- The Noble Savage
- The Pearl Shreveport
- The Port Grille
- The Prime Rib
- Thr33 Tymes In A Ro SoulFood, LLC
- Up for Brunch
- We Olive and Wine Bar
For more information, to view specials, or to download the app, visit www.318RestaurantWeek.com and follow 318 Restaurant Week on Facebook and Instagram for real-time updates.
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Visit Shreveport-Bossier is the official destination marketing organization for Shreveport-Bossier City, Louisiana. The organization promotes the area as a premier destination for leisure travel, meetings, and events—driving economic growth and supporting local businesses. For more information, visit www.VisitShreveportBossier.org.
