For most, the spring season introduces pleasant weather, blooming flowers, and bright colors, but Louisianans only care about a bright red platter of piping hot crawfish between the months of February and June. This critter-crawling, boiled-live, downright unruly dining experience is a delicacy. The…
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318 Restaurant Week consists of six days of deals at Shreveport-Bossier eateries, offering dining patrons $10 lunch specials, $20 dinner specials, and various dining experiences at participating restaurants. Visit www.318RestaurantWeek.com to view a full list of meals and events scheduled during 318…
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318 Restaurant Week, a week-long culinary project of the Shreveport-Bossier Convention and Tourist Bureau, will return March 15-20. This event consists of six days of deals at Shreveport-Bossier eateries, offering dining patrons $10 lunch specials and $20 dinner specials at more than 40…
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Shreveport-Bossier’s 318 Restaurant Week is growing year after year. 2021 is its fifth year of feeding the 318 community with some of our most memorable foods. Whether you’ve experienced 318 Restaurant but need updates or you’re a first-timer that needs all the details, this is for you! WHO:…
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